greek

A Mouth Watering Greek Feast - Preview

food & wine | By Greater Sydney Living | Monday, 1 July 2019

We invited the family behind Cranebrook’s gourmet Greek restaurant, Avli into the Greater Sydney Living kitchen to share some of their favourite recipes.

Entrée Kolokithi croquettes

Mains Slow cooked lamb

On the side Oven baked Lemon potatoes

Dessert Baklava

Make this delicious 3 course meal by subscribing for one year here or via iSubscribe for $39.95 to receive a premium coffee-table magazine delivered each season.

> tagged greek, greek food, greater sydney living kitchen

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